According to the study, baby cereal consumers were also found to be less likely to have inadequate intakes of iron, calcium and vitamin E — important nutrients for an infant’s development.<\/p>\n","protected":false},"author":1,"featured_media":103125,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"tdm_status":"","tdm_grid_status":"","spay_email":""},"categories":[11,3,4,5,6],"tags":[],"jetpack_featured_media_url":"https:\/\/newsnfeeds.com\/wp-content\/uploads\/2020\/03\/kids-food-1.jpg","yoast_head":"\n